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Importance, Biology, And Cultivation Technology Of Cabbage

DOI https://doi.org/10.55640/corr-v04i01-03
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Muxtor Suvonovich Khalilov 1 , Erkin Abdimuminov 1 ,
4 PhD, Karshi State Engineering University, Uzbekistan
4 t.f.n., prof., Karshi State Engineering University, Uzbekistan

Abstract

This article provides specific information on the cultivation of cabbage, one of the important vegetable crops. Cabbage is widely grown worldwide and plays a significant role in ensuring food security. It is cultivated on 3.2 million hectares globally and is a cold-resistant plant rich in mineral salts and vitamins. In cultivation, the requirements for soil and climate conditions are mainly met by using fertile, medium loamy, and loamy soils, which are considered the most suitable for cabbage.

Keywords

Cabbage, Seedling Production, Soil Fertility

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